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News / Eric Fréchon / Le Bristol / Epicure / Paris / Michael Bach / sknife

News & Stories

Restaurant Louroc eingedeckt / Executive Chef und Sternekoch Sébastien Broda / Michael Bach / sknife

Success at the Lou Roc restaurant leads to hotel collection

Restaurant Louroc eingedeckt / Executive Chef und Sternekoch Sébastien Broda / Michael Bach / sknife
Hotel du Cap Collection

Success at the Lou Roc restaurant leads to hotel collection

Since 2023, we have been equipping the Lou Roc restaurant with Executive Chef and Michelin-starred chef Sébastien Broda with our sknife steak knives. The great enthusiasm of his guests led to a req...

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Hôtel du Cap / Eden Roc / Antibes / Collection / Meer / nachtblau / eingedeckt

Eden Roc collection exclusively available

The Eden Roc Riviera Collection is presented in three showcases in the hotel – one of them directly at the passage to the pool with over 400 guests daily – and can be purchased directly: www.edenro...

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Michael Bach / sknife / CEO / Gründer / Uhrenstadt Biel / Messer / Fertigung / Chirurgenstahl / stabilisiertes Holz

Precision from the watchmaking city of Biel

We are often asked why we produce knives in Biel. Quite simply because we manufacture knives with the precision of a watch and with a high level of craftsmanship. Thanks to the watch industry, we a...

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Geschmiedet im Emmental

Forged in the Emmental

The production of a sknife knife begins with the forging of a blank heated to over 1'000 °C at the Flükiger & Co. Ltd forge in Oberburg: with a weight of 3.5 tonnes and a forging hammer, the bl...

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Schleifgerät: einfache Handhabung für den perfekten Schnitt

Sharpener: easy handling for the perfect cut

The sknife sharpener ensures the sharpness of high-quality knives every day in the restaurant thanks to its easy handling: stage 1 is used to pre-sharpen the blade, stage 2 for its polishing. ...

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The Table, Hamburg

The Table, Hamburg

3-star chef Kevin Fehling deemed to be one of the best chefs in Germany. Michelin Guide quote: "It is probably the most spectacular new opening of the year! Up to 20 people can be seated at the cur...

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Le Bristol, Paris

Le Bristol, Paris

Le Bristol of the Oetker Collection is considered the best hotel in Paris and has been an institution for 25 years with 3-star chef Eric Fréchon (pictured right with Michael Bach). sknife @Eric Fré...

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Der Schlüssel zum Erfolg

Keys to success

Thanks to these success factors – elaborated design, corrosion-resistant surgical and Damascus steel and stabilised wood – the perfect cut impresses the world's best hotels and restaurants with ove...

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Aufwendige Fertigung in Biel

Craftsmanship from Biel

The precise finishing touches and honing are conducted in our sknife knife manufactory in Biel. Under the expert guidance of cutler Timo Müller over 40'000 knives have now been produced. Manufactory

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Stabilisiertes Schweizer Holz

Stabilised Swiss wood

High-quality knife manufacturers often use tropical wood due to its density. We aimed for a regional material – Swiss wood, stabilised using a technology from development projects at the University...

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